Dolce Vita Bali

"We absolutely LOVED our meal here the other night. What an amazing place. What made the meal even more special is that my 9 year old daughter could eat great tasting gluten free food (she’s coeliac) without having to worry- the owner is coeliac himself so knows all about it and takes it very seriously (separate kitchen for gluten free!). He was so friendly and came out to talk to us, even gave my daughter a present of gluten free biscuits at the end of our meal! I cannot recommend the place enough, whether you have a dietary requirement or not, the food is absolutely stunning! So much so we are going back tonight"

"Oh food glorious food! If you're feeling like a great meal of vegetables order yourself the minestronie soup with crusty garlic bread. OMG amazing! Also the dairy free chocolate mousse is so good we had to go back and have more!! Really great prices too! Watch out for the complimentary lemonchello, it'll make you catch a pony home"

"Overall, the food was very good and the atmosphere was welcoming. The staff were very friendly and made the experience even better. There is some room for improvement when it comes to the juices. We tried the strawberry and the orange juice — the orange one had a slightly unusual taste, though that might also be due to the specific variety. The pizzas were tasty, although I think they could be slightly improved by balancing the tomato sauce, as it was a bit dominant in flavour. Overall, it’s good, honest food with a very friendly environment."

"Chanced upon this Italian restaurant and had a late lunch around 3pm. The Spaghetti alla Carbonara with guanciale and Pecorino Romano was tasty, especially the mentioned "lard" and charred bits. However, it could be a little 'jelat' (cloyingly rich) with the sheep's cheese and guanciale. The cannoli was very well prepared, with rolled shells having tiny bubbles and filled with almond and lemon cream . Service staff were very attentive while I was sitting alfresco on the terrace. Smoking was not allowed, even though I was the only customer sitting outside. Kudos to their courteous and hospitable service."

"I’m gluten free and had been recommended this place, it did not disappoint. I had the new GF chicken parma, their ‘strawberry kiss’ mocktail, and their complimentary starter. The chicken parma was delicious and such a big portion size. The mocktail was again yummy and good value for money, it was nice to have a non alcoholic drink in Bali that wasn’t coke zero. They brought out my GF starter separately and it was so nice to be included and not just watch others eat their gluten! They were rice crackers of some sort. They covered GF really well and I felt confident they knew what they were talking about. They even made sure to seperate my GF food from the non GF to ensure I didn’t get mixed up. The server was lovely and the food was delicious! Would definitely recommend it’s worth the trip and i’ll be going back to try more of their extensive GF menu. We sat outside and it was warm but the fan was great. The music was not too loud, they had good music selection and the we enjoyed the sounds of the streets."

"It’s a good spot if you just want to go anywhere for a meal. It’s not exactly exceptional, but it’s not terrible either, just bland. We sat outside because it was packed inside, so maybe the heat from outside made it less enjoyable, but it wasn’t a pleasant environment."

"As a very symptomatic coeliac, finding this place in Bali was an absolute blessing. The GF pizza is some of the best I’ve ever eaten (even including regular gluten dough pizzas). The pasta was amazing. And the desserts!! The GF Crème Brûlée was stunning! The atmosphere was a really cool vibe. We ate outdoors, the staff interacted with our kids and talked to them about the wishing well. All in all the experience here was incredible. I wish I could get Gluten Free food this good back in Australia. Thanks for making this hungry coeliac very happy."